INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT ASSOCIATION |
| Creating a Personal Brand Identity A Young Board hosted event with the Africa Chapter | September 2021 Moderator: Chiko Chiobvu, Master's student University of Pretoria, South Africa Valiant Odhiambo, Post Graduate Researcher, Univeristy of Pretoria, South Africa Panelists: Oluwaseun Oginni, Data Monitoring and Evaluation Officer, WACOT, Nigeria Wandile Sihlobo, Chcief Economist, Agricultural Business Chamber, South Africa Mkong Cynthis Jeh, Graduate Teaching Assistant and PhD Fellow, University of Buea, Cameroon |
IFAMA Young Board Discussion Series: Preparing for the Job Market Thursday, 25 March 2021 Early Career Professionals from North America identifiy some of the key challenges influencing the job market, and the resources needed to succeed. Panelists comment on the latest industry and marketing trends and what employers looking for in prospective candidates. Learn how IFAMA can help facilitate your professional development. Moderators: Tatevik Avetisyan, IYP North America Chapter President and Associate Professor at California State, Chico Kendra Levine, Director of Supply Chain and Sustainability Field Services for Latin America Tom Heeman, President Berry Growers Ontario, Vice President of Middlesex ALUS Public Advisory CouncilBrian Bourquard, Sr Director, Ernst Young-Parthenon, Food & Agriculture Strategy. USA Eamonn McGuinty, Senior Consultant, Deloitte, Canada | Agri-food chains in the face of COVID-19 ARTICLE: IFAMA Young Board provides their worldwide viewsCOVID-19 has spread around the world at an incredible pace and is leaving a plethora of disruptions in its wake. The global economy has forever been altered as the pandemic fundamentally affected both the supply and demand side. The global food and agricultural industry have not been spared, and governments across the globe have responded to ensure the food security of its citizens are upheld. Click here to read the full article. |