2020 | VOLUME 23 ISSUE 3 International Food and Agribusiness Management Review |
Research Articles
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Can China’s food production capability meet her peak food demand in the future? Based on food demand and production capability prediction till the year 2050
Du Yuneng, Xu Youliang, Zhang Leiyong, Song Shufang, pp. 1–17
Keywords: food supply, food demand, food production capability, China
Should traders be blamed for soaring food prices in Ethiopia? Evidence from wholesale maize markets
Mesay Yami, Ferdi Meyer, Rashid Hassan, pp. 19–33
Keywords: asymmetry, cointegration, food prices, maize, smallholder
Board gender diversity and firm performance: evidence from the Russian agri-food industry
Alisher Tleubayev, Ihtiyor Bobojonov, Taras Gagalyuk, Thomas Glauben, pp. 35–53
Keywords: corporate governance, board of directors, gender diversity, firm performance, Russia
Ogbuagu Ekumankama, Abel Ezeoha, Chibuike Uche, pp. 55–69
Keywords: FrieslandCampina, MNCs, dairy industry, local value chain, integration, government policies, Nigeria
Dynamic impacts of farm-level technology adoption on the Brazilian dairy supply chain
Andre Rozemberg Peixoto Simões, Charles Frederick Nicholson, Andrew M. Novakovic, Roberto Max Protil, pp. 71–84
Keywords: dairy, system dynamics, technology adoption, Brazil, milk supply
Consumer segmentation in the German meat market: purchasing habits
Wiebke Pirsich, Katharina Wellner, Ludwig Theuvsen, Ramona Weinrich, pp. 85–103
Keywords: consumer segmentation, store format choice, meat packaging, consumer attitudes, multinomial logistic regression
Aditya R. Khanal, Ummey Honey, Omobolaji Omobitan, pp. 105–120
Keywords: agritourism, structural factors, spatial models, location, fun in the farm, diversification, recreational
Sustainable rice farming systems: farmer attribute and land ecosystem perspectives
Bo Hou, Eugene Burgos Mutuc, Linhai Wu, Hsiu-Yu Lee, Kun-Hwa Lu, pp. 121–141
Keywords: farmer socio-economic attributes, agribusiness, rice farming, Philippines
Case Studies
Sojagnon: shaping the Beninese soy system to meet the challenges of an emerging market Mênouwesso Harold Hounhouigan, Ken M.G. Kounouewa, Connetie Ayesiga, Paul T.M. Ingenbleek, pp. 143–156 Keywords: value chain, marketing system, soybean, processors, traders Adoption of e-commerce by the agri-food sector in China: the case of Minyu e-commerce company Xiaoshan Yang, Xiaowei Chen, Yan Jiang, Fu Jia, pp. 157–171 Keywords: agricultural, food sector, e-commerce, China, business model, teaching case |
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