INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT ASSOCIATION |
SPONSORS
We at IFAMA appreciate and celebrate our sponsors and supporters. If you would like to support this organization, donate, or become a sponsor, please use the donation form provided. |
ISAM |
SAN TELMO BUSINESS SCHOOL |
AYUNTAMIENTO DE EL EJIDO |
INTERNATIONAL SEED FEDERATION |
GAUTIER SEMENCES |
SAKATA VEGETABLES EUROPE |
SEMILLAS FITÓ GLOBAL |
BAYER |
BANRURAL |
GREENPORT WEST-HOLLAND |
KERRY |
WIKIFARMER |
BOMA |
GLOBAL G.A.P. |
INCAE BUSINESS SCHOOL |
EARTH UNIVERSITY |
ASEGURADORA RURAL |
CARGILL |
JOHN DEERE |
POZUELO |
KOPPERT BIOLOGICAL |
SYNGENTA |
USDA |
ZAMAORANO
Zamorano is an international university that offers young people from different countries and backgrounds the opportunity to become professionals – leaders – with skills and values, capable of transforming companies and organizations that respond to current challenges in Latin America and the world. Challenges such as conservation of natural resources, education for sustainable agri-food systems, rural transformation and development of internationally competitive agricultural and agro-industries in Latin America and the world. |
MASSEY UNIVERSITY |
LINCOLN UNIVERSITY |
AAEA |
ADOBE |
AGRI BENCHMARK |
ABU DHABI |
FAO |
FOOD HQ |
FOODLOG |
I4NATURE |
NEXTGEN AG IMPACT NETWORK |
ROTTERDAM FOOD CLUSTER |
SAI |
SYSTEM DYNAMICS AND INNOVATION IN FOOD NETWORK |
SOCIEDAD NACIONAL DE AGRICULTURA |
TECNOSOLUCIONES |
TRIPTOLEMOS FOUNDATION |
WORLD FOOD PRIZE |
ZHEJIANG UNIVERSITY |
INSTITUTIONAL MEMBERS |
UNIVERSIDAD AUSTRAL The Agribusiness Master Program in the Universidad Austral’s School of Business Sciences ranks among Latin America’s best Agribusiness MBA programs. |
ARIZONA STATE UNIVERSITY Morrison School of Management and Agribusiness and the W.P. Carey School of Business provide academic programs that combine business and technology. The programs use the latest strategies and technology in agricultural production, finance, marketing and distribution techniques in agribusiness, food industry management and pre-veterinary fields. The school fosters entrepreneurial and innovative spirit allowing students to create solutions to real-world problems. |
ESAN GRADUATE SCHOOL OF BUSINESS ESAN offers a highly specialized program in Business Administration including an MBA in agribusiness using a proven methodology that gives students the knowledge, experiences, tools, and practices necessary to successfully run a company. |
HARVEN AGRIBUSINESS SCHOOL Harven's vision is to connect today's agribusiness leaders with tomorrow's and build the future of Agribusiness knowledge in Ribeirão Preto, the capital of agribusiness in Brazil. Harven Agribusiness School is an innovative, international, and market-oriented School dedicated to educating, training, and leveraging the agribusiness leaders of the future. |
KANSAS STATE UNIVERSITY The Department of Agricultural Economics at Kansas State University provides first-class education, research, and resources to meet the demand of dynamic global markets. The Arthur Capper Cooperative Center (ACCC) is a public-private partnership between K-State and the Kansas Cooperative Council that develops and delivers research and education for cooperatives in the United States as well as internationally. Since our beginnings in 1912, K-State’s Agricultural Economics Department has produced more than 7,000 graduates from across the globe. |
NAMIBIA UNIVERSITY OF SCIENCE AND TECHNOLOGY The School of Agriculture and Natural Resource Sciences delivers high-quality agriculture and natural resources management programs supported by applied green research, innovation, and entrepreneurship. |
NEW MEXICO STATE UNIVERSITY |
PURDUE UNIVERSITY |
SANTA CLARA UNIVERSITY Santa Clara University’s Leavey School of Business offers a unique curriculum emphasizing ethical development and preparation for the fast-paced world of innovation, entrepreneurship and global enterprises (marketplaces). Rich partnerships with local employers create the ideal environment of a cutting-edge, networked, dynamic learning experiences. |
STELLENBOSCH UNIVERSITY Stellenbosch University (SU) is a proudly African knowledge hub that serves our country and continent through excellent education, research and innovation. Our vision is to be Africa’s leading research-intensive university, globally recognised as excellent, inclusive and innovative, where we advance knowledge in service of society. With our 32 000 students, 3 300 staff and world-class academic environment, we not only count among South Africa’s leading higher education institutions, but among the top universities in the world. Our ten faculties – AgriSciences, Arts and Social Sciences, Economic and Management Sciences, Education, Engineering, Law, Medicine and Health Sciences, Military Science, Science, and Theology – are located across five campuses in the Western Cape province of South Africa. |
SYARIF HIDAYATULLAH STATE ISLAMIC UNIVERITY - Jakarta The Department of Agribusiness, Faculty of Science and Technology, Syarif Hidayatullah State Islamic University, Jakarta – Indonesia offers bachelor and master programs focusing on urban farming and halal food. It produces a research publication specializing in halal food management, risk management, supply chain, value chain management, strategy management, and sustainability. They collaborate with a number of universities worldwide. |
SOUTH DAKOTA STATE UNIVERSITY The Agricultural Business program blends general business training with specialized coursework in the agricultural industry and agricultural marketing to prepare students for careers in 21st century agribusiness. |
TEXAS A&M UNIVERSITY Texas A&M University serves a broad constituency including students, producers, consumers, agribusiness managers, policy makers, and other stakeholders. We aim to provide relevant, objective, and timely applied economics programs that benefit these constituents in their decisions and actions. Thanks to the large and diverse student body in agricultural economics and agribusiness hailing from more than 15 states and over 20 countries, students collaborate and learn from others with different cultural backgrounds, skills, and knowledge. |
UNILASALLE UniLaSalle trains agricultural engineers to support farmers, companies and local authorities through the research and implementation of innovative solutions. UniLaSalle faculty and graduates help farmers respond to strong societal demands for quality food and products that respect the environment. With its 5 engineering degrees at the crossroads of the agricultural, food, environmental, energy and digital transitions, the UniLaSalle Polytechnic Institute in France will open the doors to a multitude of professions in exciting business sectors. |
UNIVERSITAS TERBUKA The Agribusiness Program, under the Faculty of Science and Technology, has a vision “to become a high-quality agribusiness program which specializes in small and medium agricultural businesses development through community empowerment. As an Open and Distance Learning University, our program is committed to facilitate higher education open to all. Our student body is the largest among other Agribusiness Programs in Indonesia. In 2021 we have 3887 active students. Not only our students spread across Indonesia, but they also vary across ages. Our learning process is supported by collaboration of educational institutions, government, and private companies in the field of agribusiness. |
UNIVERSITY OF FLORIDA The University of Florida is a public land-grant research university in Gainesville, Florida. It is a senior member of the State University System of Florida, traces its origins to 1853, and has operated continuously on its Gainesville campus since September 1906. |
UNIVERSITY OF MISSOURI |
WAGENINGEN UNIVERSITY Wageningen University explores the potential of nature to improve the quality of life--Employees and students from more than 100 countries, work throughout the world to enhance the quality of food and living environments. The strength of WUR lies in its ability to join forces with specialized research institutes, the university, and through collaboration within the fields of natural and social sciences. This union of expertise facilitates scientific breakthroughs that can quickly implemented and incorporated into the education. Wageningen University is also home of Wageningen Academic Press that publishes IFAMA’s journal, The International Food and Agribusiness Management Review. |